Our 2019 El Beyda is our first release Grenache Blanc. It has taken a while to get the vineyard established but now it is firing.
The fruit is hand picked and spends a day in the press on skins. After which the juice is pressed into oak barrels for fermentation. We then stir the lees for a few months before bottling.
honey, nougat and peach on the nose, the palate is medium bodied with soft acidity and savoury texture.
91 Points James Suckling "A very easygoing, attractive dry white with poached-apple and pastry-like aromas, leading to a smooth, soft palate that has fresh pear and white-melon flavors. Drink now. Screw cap."
90 Points James Halliday "Well, this is a suprise. It's as fresh as a daisy, with a line of citrussy acid. Fascinating development ahead"